Nutritional Support in Critically Ill Surgical Patients

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Nutritional Assessment in Critically Ill Patients

Background: Malnutrition is an important factor in the survival of critically ill patients. The purpose of the present study was to assess the nutritional status of patients in the intensive care unit (ICU) on the days of admission and discharge via a detailed nutritional assessment. Methods: Totally, 125 patients were followed up from admission to discharge at 8ICUs in Shiraz, Iran. The patien...

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nutritional assessment in critically ill patients

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nutritional assessment in critically ill patients

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Nutritional Assessment in Critically Ill Patients.

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ژورنال

عنوان ژورنال: Journal of Clinical Nutrition

سال: 2013

ISSN: 2289-0203

DOI: 10.15747/jcn.2013.5.1.15